
Winter 2026 Dinner Menu
Served Wednesday - Friday @ 5 p.m. Saturday @ 3 p.m.
SNACKS & SMALL PLATES
PIZZA BIANCO
garlic, herb & parmesan oil
$9
CHEF'S SIGNATURE LITTLE NECK CLAM & SWEET POTATO CHOWDER
$13
BAKED FRENCH ONION SOUP
puff pastry, melted raclette cheese
$16
CAESAR SALAD
romaine, caesar dressing, aged parmesan, polenta croutons
add a protein
TREVISO & ARUGULA
chilled ember roasted beets, fresh pomegranate, candied walnuts, goat cheese, pomegranate rosé vinaigrette
add a protein
OYSTERS ON THE HALF SHELL
cucumber & dill mignonette, cocktail sauce
$20
WOOD BAKED OYSTERS
kale, pancetta, parmesan, ritz crumb
$24
WOOD BAKED SHRIMP
lemon, garlic, parsley, butter, nduja breadcrumb, grilled sourdough
$22
FRIED BRUSSEL SPROUTS
goat cheese, candied walnuts, fresh pomegranate
$14
WOOD -FIRED BBQ LION'S MANE MUSHROOMS
X.O. sauce, toasted shallots, sesame-peanut crumb
$15
WOOD FIRED BREADED EGGPLANT
pomodoro, mozzarella, shaved parmesan, basil e.v.o.o.
add pasta
$8
BRAISED BLACK-GARLIC BEEF RIBS
pickled cucumber, beef fat peanuts, toasted sesame, scallion
$24
LARGE PLATES
FRESH GARGANELLI BOLOGNESE
shaved parmesan, basil, e.v.o.o.
$28
PAN SEARED X.O.GLAZED SALMON
koginut miso butter, shredded brussel sprouts, meitake mushrooms, fresh pomegranate
$30
SWORDFISH PUTTANESCA
semolina gnocchi, roasted caulilini, salsa verde
$34
GRILLED MARINATED BRICK CHICKEN
garlic broccolini, whipped potatoes, mushroom marsala-demi
$28
DUCK CONFIT CASSOULET
lamb marquez sausage, white beans, demi, smoked baby carrots
$29
GRILLED BONE-IN PORK CHOP
beet spaetzle, shredded brussel sprouts, butternut squash, cider-miso glaze
$34
STEAK AU POIVRE
prime sirloin, garlic broccolini, pommes dauphine
$42
8 OZ. BRANDT FARM PRIME CHUCK BURGER
cheddar cheese, lettuce, heirloom tomato, house-made zucchini pickles, brioche bun, special sauce & fries
sub truffle fries
$2
12" WOOD FIRED PIZZAS
gluten-free dough available upon request sub dairy-free cheese add 6
CHEESE PIZZA
$15
PEPPERONI
tomato sauce, shredded mozzarella
$17
FRESH MOZZARELLA
tomato sauce, basil, olive oil, sea salt
$16
EGGPLANT & ROASTED TOMATO
tomato sauce, mozzarella, ricotta, basil
$18
SAUSAGE, PEPPER & ONION
tomato sauce, mozzarella, garlic, ricotta, basil
$20
STEAK & CHEESE
garlic & oilve oil, shaved prime sirloin, caramelized onion, piquillo peppers, fontina cheese
$24
MUSHROOM & CARAMELIZED ONION
garlic & olive oil, mozzarella, fontina, arugula, truffle oil
$19
PROSCIUTTO & FIG
garlic & olive oil, mozzarella, fig jam, brie cheese, arugula, aged balsamic
$19