Fall 2025 Dinner Menu
Tues-Thursday 5 P.M. - 9P.M. Friday 5 P.M. - 10 P.M. Saturday 3 P.M. - 10 P.M.
SMALL PLATES
PIZZA BIANCO
garlic, herb & parmesan oil
$9
CHEF'S SIGNATURE LITTLE NECK CLAM & SWEET POTATO CHOWDER
$10
CAESAR SALAD
romaine lettuce, caesar dressing, aged parmesan, polenta croutons
add protein
TREVISO & ARUGULA
chilled ember roasted beets, whipped ricotta, grapefruit, pepita granola crumble, honey-white balsamic
add protein
BRUSCHETTA
grilled sourdough with stracciatella, fig agrodolce, shaved prosciutto, arugula
$18
OYSTERS ON THE HALF SHELL
cucumber & dill mignonette, cocktail sauce
$18
SALMON CRUDO
x.o. sauce, compressed asian pear, white soy, celery
$20
KOREAN BEEF TARTARE
fresh cilantro, umami aioli, x.o. sauce, crushed peanuts, toasted sesame, pickled onion
$24
WOOD BAKED OYSTERS
kale, pancetta, parmesan, ritz cracker crumb
$24
WOOD BAKED SHRIMP
lemon, garlic, parsley, butter, nduja breadcrumb, grilled sourdough
$22
WOOD FIRED BREADED BABY EGGPLANT
pomodoro, mozzarella, shaved parmesan, basil e.v.o.o.
$16
SMOKED STICKY RIBS
garlic-date sauce, crushed peanuts & toasted sesame
$16
12" WOOD FIRED PIZZAS
gluten-free dough available upon request, sub dairy-free cheese add 6
CHEESE PIZZA
$15
PEPPERONI
tomato sauce, shredded mozzarella
$17
FRESH MOZZARELLA
tomato sauce, basil, olive oil, sea salt
EGGPLANT & ROASTED TOMATO
tomato sauce, mozzarella, ricotta, basil
SAUSAGE, PEPPER & ONION
tomato sauce, mozzarella, garlic, ricotta, basil
$20
MEXICAN STREET CORN
garlic & oilve oil, cotija, cilantro, chili lime crema
$19
MUSHROOM & CARAMELIZED ONION
garlic & olive oil, mozzarella, fontina, arugula, truffle oil
$19
PROSCIUTTO & FIG
garlic & olive oil, mozzarella, fig jam, brie cheese, arugula, aged balsamic
LARGE PLATES
FRESH GARGANELLI BOLOGNESE
shaved parmesan, basil, e.v.o.o.
$26
GRILLED SALMON
sautéed shrimp, littleneck clams, italian cous cous, tuscan kale, saffron fish broth, calabrian chimichurri
$32
GRILLED SWORDFISH
szechuan peppercorn, citrus braised treviso, ember roasted beets, celery root & apple puree
$32
GRILLED MARINATED BRICK CHICKEN
potato gnocchi, butternut squash, tuscan kale, brown butter sage demi
$28
DUCK CONFIT CASSOULET
lamb marquez sausage, white beans, demi, smoked baby carrots
$29
GRILLED VANDEROSE FARM BONE-IN PORK CHOP
mustard spätzle, butternut squash, maitake mushrooms, cider-miso glaze
$32
GRILLED 8 oz. FILET MIGNON
garlic broccolini, truffled potato rösti, red wine demi, beef tallow
$44
8 OZ. BRANDT FARM PRIME CHUCK BURGER
cheddar cheese, lettuce, heirloom tomato, house-made zucchini pickles, special sauce & fries
sub truffle fries
$2