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Dinner Menu

Served Nightly Tuesday-Friday @ 5:00 p.m. Saturdays @ 3:00 p.m.

SNACKS


WOOD FIRED TUSCAN OLIVES

pickled kumquats, e.v.o.o



WARM HOUSEMADE FOCACCIA

garlic, herb & parmesan oil



SALT COD & POTATO FRITTERS

golden romesco



PARMESAN TRUFFLE FRIES

truffle ketchup


SMALL PLATES


LITTLE NECK CLAM & SWEET POTATO CHOWDER



OYSTERS ON THE ½ SHELL

cucumber & dill mignonette, cocktail sauce



CAESAR SALAD

parmesan polenta croutons, shaved parmesan, caesar dressing



BABY ARUGULA SALAD

roasted butternut squash, gorgonzola cheese, craisins, granola pepita crunch, maple white balsamic



BRUSCHETTA

burrata, sliced prosciutto, arugula, wood roasted grapes, toasted focaccia, aged balsamic



CRISPY BRUSSEL SPROUTS

gorgonzola, craisins, maple white balsamic vinaigrette



WOOD OVEN BAKED OYSTERS

kale, parmesan, pancetta, ritz cracker crumb



WOOD OVEN BAKED SHRIMP

nduja breadcrumb, lemon, parsley and garlic butter, warm foccacia



WOOD FIRED CHICKEN WINGS

buffalo caramel, smoky blue cheese



CHEF'S HAND-MADE TORTELLINI (3)

cremosa tartufata, roasted mushrooms, smoked onion cream, pecorino, smoked mushroom crisps



ANTIPASTO SALAD

romaine lettuce, piquillo peppers, burrata, Italian cured meats, olives, pickled seasonal fruit, olive tapenade vinaigrette


LARGE PLATES


HOUSEMADE TAGLIATELLE BOLOGNESE

shaved pecorino, basil, e.v.o.ο.



PAN ROASTED SALMON

baby kale, honey nut squash, carrot farro risotto, toasted hazelnuts



WOOD BAKED COD

golden romesco, salt cod potato fritters, shaved fennel salad



TUSCAN GRILLED 1½ CHICKEN

roasted fingerling potatoes, dijon cream, braised mustard greens



PAN ROASTED DUCK BREAST

parmesan rosemary custard, potato pavé, pomegranate molasses, fresh pomegranate, mustard greens



WOOD FIRED, CIDER-BRINED PORK CHOP

black pearl barley, root vegetables, red wine demi, beet mostardo



TUSCAN-GRILLED 12 OZ. BRANDT FARM PRIME STRIP STEAK

roasted fingerlings, piquillo peppers, caramelized onions, horseradish crema, chimichurri



4 OZ WAGYU SMASH-BURGER

bacon, cheddar cheese, sliced onion, truffle ketchup, dijonaise mustard, zucchini pickles, house cut fries.

Make it a double!

sub parmesan truffle fries


12" WOOD FIRED PIZZAS

gluten free dough available / sub dairy free cheese add $6


CHEESE PIZZA



PEPPERONI PIZZA



FRESH MOZZARELLA

tomato sauce, basil, olive oil, sea salt



SAUSAGE, PEPPER & ONION

sausage, white onion, piquillo pepper, whole garlic, tomato sauce



EGGPLANT & ROASTED TOMATO

fresh mozzarella, tomato sauce, ricotta, basil



MUSHROOM & CARAMELIZED ONION

fontina, fresh arugula, truffle oil, garlic & olive oil



POTATO & BACON

red onion, gorgonzola, herb ranch



PROSCIUTTO & FIG

brie cheese, garlic & olive oil, arugula, aged balsamic


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